Allergy Research Group, Magnesium Ascorbate 100 Veg Capsules
A buffered, non-acidic form of vitamin C with a neutral pH of 7.0.
Magnesium Ascorbate is a buffered, non-acidic form of vitamin C (pH of 7.0), which is generally gentler to the stomach than ascorbic acid.*
The Magnesium Ascorbate in these capsules is a buffered and non-acidic form of vitamin C, making it gentle on the stomach, reducing the likelihood of gastric discomfort.
The neutral pH of 7.0 contributes to a well-balanced and neutral environment, promoting better absorption and utilization of vitamin C in the body.
With a buffered formula, this supplement provides a non-acidic alternative to regular ascorbic acid, particularly beneficial for individuals who may experience digestive issues.
Supplement Facts
Serving Size: 2 Capsules
Servings Per Container: 50
Amount per Serving
| Ingredients | Amount |
| Vitamin C (as Magnesium Ascorbate) | 1 g |
| Magnesium (as Magnesium Ascorbate) | 70 mg |
Other Ingredients
Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.
Suggested Use
As a dietary supplement, 1 or 2 capsules one to three times daily between meals, or as directed by a healthcare practitioner.
Keep in a cool, dry place, tightly capped.
