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Professional Supplements & Nutritional Products Since 1998

Whey Factors is a pure source of high-quality whey protein that provides support for muscle development and repair, as well as the immune system.*

  • Whey Factors – great tasting and high-quality whey protein – also available in these delicious flavors: Double Chocolate, Very Strawberry. Also available in Unflavored.
  • Highly efficient, undenatured, microfiltered, and ultrafiltered whey from grass-fed cows – free of rBGH, BSE, and GMOs
  • Contains a minimum of 3 g glutamic acid and 4 g branched-chain amino acids (BCAA) per serving
  • Provides beneficial whey protein micro fractions including immunoglobulin and lactoferrin
  • Naturally sweetened and flavored – no artificial sweeteners, i.e. no aspartame, sucralose, acesulfame K
  • 2 g carbohydrates per serving
  • Mixes instantly

No significant difference between milk derived from rbGH-treated and non-rbGH-treated cows has been shown.

Supplement Facts

Serving Size: 1 Scoop (26 g)

Servings Per Container: 13 - 34

Other Ingredients

Natural vanilla flavor, guar gum, Contains milk.

Suggested use

Add 1 scoop (26 g) to 180 ml (or 1 cup) of water and shake in a shaker cup. Use 1 scoop, 1–3 times daily with food or as directed by a health professional.

Warnings

Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding, or trying to conceive, or if you are taking medication, have a medical condition, or anticipate surgery.

Keep out of the reach of children.

Contains no artificial colors, preservatives, or sweeteners; no wheat, gluten, yeast, egg, fish, shellfish, salt, tree nuts, or GMOs. Suitable for vegetarians.

It is sealed for your protection. Only use it if the seal is fixed. For freshness, store in a cool, dry place.

Whey Protein Microfractions:
Beta-lactoglobulin.....35%
Alpha-lactalbumin.....11%
Glycomacropeptides.....14%
Immunoglobulins.....4%
Albumin.....3%
Lactoferrin.....0.5%

Amino Acid Profile:
Alanine.....1.0 g
Arginine.....0.5 g
Aspartic acid.....2.1 g
Cystine.....0.4 g
Glutamic acid.....3.3 g
Glycine.....0.4 g
Histidine.....0.4 g
Isoleucine.....1.2 g
Leucine.....2.0 g
Lysine.....1.8 g
Methionine.....0.4 g
Phenylalanine.....0.6 g
Proline.....1.2 g
Serine.....1.0 g
Threonine.....1.3 g
Tryptophan.....0.3 g
Tryosine.....0.6 g
Valine.....1.1 g